{"id":4272,"date":"2018-12-10T08:58:25","date_gmt":"2018-12-10T07:58:25","guid":{"rendered":"https:\/\/www.cortonaweb.net\/recipe\/fagioli-all-uccelletto\/"},"modified":"2019-02-05T18:29:39","modified_gmt":"2019-02-05T17:29:39","slug":"beans-with-tomato-sauce","status":"publish","type":"recipe","link":"https:\/\/www.cortonaweb.net\/en\/recipe\/beans-with-tomato-sauce\/","title":{"rendered":"Beans with tomato sauce"},"content":{"rendered":"<p class=\"western\"><span style=\"font-family: Cambria, serif;\">Beans with tomato sauce are a traditional vegetarian side dish of the Tuscan cuisine and can also be a main course by adding sausages. In the past it was served as a complement to game dishes by using the same aromas used to season fowl. That\u2019s why they are called \u201call\u2019uccelletta\u201d as \u201cuccello\u201d is the Italian for bird.<\/span><\/p>\n","protected":false},"featured_media":1432,"menu_order":0,"template":"","recipe-categories":[345],"class_list":["post-4272","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-categories-dishes-with-vegetables"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Beans with tomato sauce | Ricetta tipiche toscana | Ricette della cucina tradizionale cortonese<\/title>\n<meta name=\"description\" content=\"Ricette di antipasti tipici della cucina tipica cortonese con ingredienti e procedimenti per la preparazione. 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